Careers
Six open roles across three kitchens. Demo listings for this sample site.
Why work here
Restaurant work is hard and the industry has a well-earned reputation for chewing people up. We have built this place around the opposite bet: pay properly, schedule fairly, teach constantly, and promote from inside.
Our average kitchen tenure is just over three years, which in this business is a long time. That is the number we are proudest of.
Our culture
A folder with three years of practice makes a visibly better momo. We would rather pay to keep you than retrain every spring.
You can plan a life. Shift swaps go through a simple group, not a guessing game.
Every kitchen hire learns to fold, whatever their station. It is the fastest way to understand what this place is.
Health, dental and vision for full-time roles, plus paid time off that scales with your tenure.
Two of our three head chefs started on the fold bench. New kitchens open when somebody inside is ready to run one.
Cooked properly, not scraped together. You eat what the guests eat.
Open positions
Run the floor and the front-of-house team at our flagship. You own service standards, scheduling, guest recovery and the nightly numbers. Three-plus years managing a full-service restaurant required.
Apply nowLead the fold bench and the steam station. You will train new folders, hold the pleat standard, and own consistency across every basket that leaves the kitchen. Dumpling experience essential.
Apply nowWok, tandoor or fry station depending on where you are strongest. Fast, clean, and calm under a long ticket rail. We will train the menu; bring the fundamentals.
Apply nowRead a table, know the menu cold, and adjust heat levels honestly. The best servers here are the ones who make a first-timer feel like a regular by the second course.
Apply nowFirst face at the door. Manage the book, the wait list and the flow of a full Friday room without letting anyone feel forgotten.
Apply nowThe job that keeps every other job possible. Reliable, quick, and steady through a rush. Full benefits after ninety days, same as every other role.
Apply nowApply
Short form, real person on the other end. We reply to every application, including the ones we cannot take forward.
Hungry yet?
The best interview prep is a plate of jhol momo and half an hour watching the pass.